Sveučilište u Zagrebu Agronomski fakultet
ECTS katalog 2024/2025
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Graduate studies
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Environment, agriculture and resource management (120.00 ECTS)
Akademski naziv
Master of Engineering in Agriculture
1. semestar, 1. godina ECTS Obvezni predmet
=> Broj ECTS bodova koje je potrebno odabrati: 30.00@ Sati
nastaveSem. 3.00 Agri-environmental law and policy (146031)
Franić, R.30
(14+0+16)1. 3.00 Quantitative methods for agriculture and environment science (169512)
Kolarec, B.30
(20+10+0)1. 6.00 Environmental soil science (146036)
Rubinić, V.R3 60
(39+15+6)1. 3.00 Mineralogy and petrology (146034)
Tomašić, N.30
(19+9+2)1. 3.00 Agroclimatology and climate change (146027)
Šestak, I.30
(12+6+12)1. 6.00 Hydrology and water resources (146033)
Bubalo Kovačić, M.R1 60
(38+20+2)1. 6.00 Analytical chemistry and laboratory methods (146024)
Zovko, M.; Vinceković, M.R1 60
(28+24+8)1. 2. semestar, 1. godina ECTS Obvezni predmet
=> Broj ECTS bodova koje je potrebno odabrati: 30.00@ Sati
nastaveSem. 6.00 Applied plant nutrition (146051)
Petek, M.; Rengel, Z.R2 60
(34+18+8)2. 3.00 Microbial enzymatic activities in soil (146046)
Mrkonjić Fuka, M.R1 30
(26+4+0)2. 3.00 Statistics (146038)
Posedel Šimović, P.30
(20+10+0)2. 6.00 Use and conservation of water resources (157664)
Zovko, M.R1 60
(40+18+2)2. 3.00 Plant ecophysiology (146050)
Poljak, M.30
(25+0+5)2. 3.00 Beneficial associations of plants and microorganisms (157666)
Rajnović, I.30
(14+6+10)2. 3.00 Water management in agriculture (146053)
Ondrašek, G.R1 30
(22+3+5)2. 3.00 Geomorphology and landscape ecology (169513)
Krklec, K.30
(20+5+5)2. 3. semestar, 2. godina ECTS Obvezni predmet
=> Broj ECTS bodova koje je potrebno odabrati: 30.00@ Sati
nastaveSem. 3.00 Aquatic ecosystems and biodiversity (146061)
Piria, M.30
(22+6+2)3. 3.00 Environmental risk analysis and management (146059)
Njavro, M.R3 30
(17+7+6)3. 3.00 Livestock production and the environment (169514)
Prpić, Z.30
(20+4+6)3. 3.00 Management of Plant Diseases (146056)
Topolovec-Pintarić, S.30
(20+8+2)3. 3.00 Plant pest management (146057)
Bažok, R.30
(18+8+4)3. 3.00 Spatial analysis and GIS (146052)
Kutnjak, H.R1 30
(19+9+2)3. 6.00 Field Crops Management (146055)
Brčić, M.R3 60
(29+13+18)3. 3.00 Weed Science and management (226347)
Šćepanović, M.R2 30
(19+9+2)3. 3.00 Rhizosphere ecology (146043)
Lazarević, B.30
(25+0+5)3. ECTS Izborni predmet @ Sati
nastaveSem. 6.00 Global ecology (197967)
Zgorelec, Ž.R3 60
(26+14+20)3. 4. semestar, 2. godina ECTS Obvezni predmet
=> Broj ECTS bodova koje je potrebno odabrati: 15.00@ Sati
nastaveSem. 15.00 Master thesis (146075) 150
(0+0+0)4. ECTS Izborni predmet
=> Broj ECTS bodova koje je potrebno odabrati: 15.00@ Sati
nastaveSem. 6.00 Ecological aspects of grassland management (146064)
Vranić, M.R1 60
(21+19+20)4. 3.00 Molecular methods in plant pathology (146071)
Đermić, E.30
(13+11+6)4. 6.00 Postharvest technologies of fruit crops (146068)
Jemrić, T.60
(33+15+11)4. 3.00 Renewable energy for rural areas (169515)
Jurišić, V.R1 30
(18+8+4)4. 3.00 Methods in soil molecular microbiology (146070)
Mrkonjić Fuka, M.30
(22+8+0)4. 3.00 Insects as food and feed (226350)
Bažok, R.30
(18+8+4)4. 3.00 GreenTech solutions in pest management (226352)
Lemić, D.R3 30
(14+10+6)4. 6.00 Waste management in agriculture (238607)
Voća, N.60
(32+16+12)4. 6.00 Organic agriculture (226349)
Bilandžija, D.60
(40+8+12)4. 3.00 Field crops and bioenergy cropping systems (146066)
Jukić, Ž.30
(18+6+6)4. 6.00 Invasive pests in agriculture (238608)
Pajač Živković, I.60
(36+16+8)4. ECTS Izborni predmet: Grupa 14520
=> Broj ECTS bodova koje je potrebno odabrati: 15.00@ Sati
nastaveSem. 6.00 Smart AgroTech: Data-Driven Agriculture (269537)
Lemić, D.; Zovko, M.R2 60
(26+20+14)4. 6.00 Introduction to ESG Reporting (269538)
Njavro, M.R1 60
(30+10+20)4.
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MS Courses taught in English
Akademski naziv
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1. semestar, 1. godina ECTS Izborni predmet @ Sati
nastaveSem. 6.00 Forage Crops (152066)
Maćešić, D.60
(26+28+6)1. 6.00 Applied entomology (152068)
Bažok, R.60
(30+22+8)1. 6.00 Specifities of postharvest technology of fruit crops (152073)
Jemrić, T.60
(36+16+8)1. 6.00 Strategic Management in Agribusiness (152075)
Njavro, M.R3 60
(30+10+20)1. 6.00 Risk Management in Agriculture (152083)
Njavro, M.R3 60
(20+15+25)1. 6.00 Ichthyology (152086)
Piria, M.60
(28+20+12)1. 6.00 Limnology and Oceanology (152089)
Piria, M.60
(28+20+12)1. 3.00 Regional Marketing (152094)
Cerjak, M.30
(22+0+8)1. 3.00 Precision sheep and goats nutrition (152095)
Kiš, G.30
(20+6+4)1. 3.00 Beef nutrition (152101)
Kiš, G.30
(22+6+2)1. 3.00 Natural enemies and principles of biological control (159808)
Bažok, R.30
(16+4+10)1. 3.00 Wine technology (159812)
Jeromel, A.30
(20+10+0)1. 6.00 World wines and viticulture (159813)
Preiner, D.60
(36+12+12)1. 6.00 Wildlife ecology and conservation (176012)
Šprem, N.R1 60
(28+20+12)1. 6.00 General animal nutrition (176009)
Pintar, J.60
(50+6+4)1. 6.00 Project Management and Projects at Agribusiness (152077)
Šakić Bobić, B.R2 60
(30+20+10)1. 3.00 GIS and Natural Resources (152063)
Kutnjak, H.R1 30
(12+18+0)1. 6.00 Global ecology (197967)
Zgorelec, Ž.R3 60
(26+14+20)1. 6.00 Agribusiness Marketing and Consumer Behaviour (219688)
Cerjak, M.60
(26+14+20)1. 3.00 Grape ripening (226417)
Andabaka, Ž.30
(20+6+4)1. 6.00 Evaluation methods of animal feeding materials (226418)
Kljak, K.60
(30+28+2)1. 6.00 Production and processing of edible and medicinal mushrooms (238589)
Širić, I.60
(40+14+6)1. 3.00 Regulation of Water (152093)
Bubalo Kovačić, M.30
(20+8+2)1. 6.00 Processing technology of aquatic organisms and game meat (251087)
Gavrilović, A.58
(34+12+12)1. 6.00 New technologies in aquaculture (251088)
Gavrilović, A.60
(30+22+8)1. 3.00 E-marketing for sustainable development (219687)
Tomić Maksan, M.30
(10+6+14)1. 6.00 Energetic Utilization of Biomass and Biofuel (238588)
Voća, N.60
(40+16+4)1. 6.00 Introduction to SAS and R programs (197699)
Džidić, A.60
(14+42+4)1. 3.00 Plant viruses transmitted by vectors (226416)
Vončina, D.30
(24+4+2)1. 3.00 Financial management in agribusiness (152076)
Očić, V.R2 30
(20+6+4)1. 3.00 Plant ecophysiology (273255)
Biško, A.30
(25+0+5)1. 3.00 Sensory properties and evaluation of wine (176010)
Jagatić Korenika, A.30
(10+20+0)1. 3.00 Weed Ecology (188840)
Šćepanović, M.30
(14+12+4)1. 2. semestar, 1. godina ECTS Izborni predmet @ Sati
nastaveSem. 3.00 Yield formation in arable crops (152078)
Svečnjak, Z.R1 30
(18+2+10)2. 3.00 Design of Experiments (152084)
Gunjača, J.30
(15+11+4)2. 6.00 Horse and companion animals nutrition (152099)
Kiš, G.60
(40+10+10)2. 3.00 Table grapes production (188844)
Karoglan, M.30
(15+14+1)2. 6.00 Aquaculture (188836)
Matulić, D.60
(16+32+12)2. 6.00 Plant Biotechnology (159810)
Kereša, S.60
(46+8+6)2. 6.00 Cheesemaking (176007)
Kalit, S.60
(36+16+8)2. 6.00 Technology production of cream, butter and dairy-based desserts (226414)
Dolenčić Špehar, I.60
(42+8+10)2. 6.00 Molecular Diversity and Evolution (152091)
Šatović, Z.60
(40+12+8)2. 6.00 Applied analysis of spatial data using R (197700)
Šalamon, D.; Safner, T.60
(30+26+4)2. 3.00 Game meat production (251292)
Kelava Ugarković, N.45
(24+12+9)2. 3.00 Biogeochemistry of metals in soil (152100)
Ondrašek, G.30
(18+8+4)2. 6.00 Theory of landscape design (152105)
Rechner Dika, I.R2 60
(35+19+6)2. 6.00 Trends in contemporary landscape architecture (152103)
Rechner Dika, I.R2 60
(30+20+10)2. 6.00 Behaviour and welfare of farm animals (252993)
Luković, Z.60
(48+0+12)2.
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Environment, agriculture and resource management (120.00 ECTS)
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Undergraduate studies
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BS Courses taught in English
1. semestar, 1. godina ECTS Izborni predmet @ Sati
nastaveSem. 3.00 Basics of Agricultural Zoology (152067)
Tomljanović, T.R1 30
(18+8+4)1. 3.00 Grassland Management Systems (152069)
Vranić, M.R1 30
(12+12+6)1. 6.00 Agricultural chemistry (152070)
Vinceković, M.R1 60
(40+15+5)1. 6.00 Modern postharvest technology of fruit crops (152071)
Jemrić, T.R1 60
(36+20+4)1. 6.00 Pomology 1 (152072)
Jemrić, T.60
(32+20+8)1. 6.00 General entomology (176011)
Gotlin Čuljak, T.R3 60
(35+21+4)1. 6.00 Urban landscape design (188834)
Hrdalo, I.60
(18+14+28)1. 6.00 Business Statistics I (152079)
Posedel Šimović, P.R1 60
(44+12+4)1. 6.00 Basics of viticulture (226415)
Marković, Z.60
(38+10+12)1. 6.00 Evolution of landscape design (152104)
Rechner Dika, I.R1 60
(35+19+6)1. 6.00 Post harvest technology (152081)
Matin, A.60
(42+12+6)1. 2. semestar, 1. godina ECTS Izborni predmet @ Sati
nastaveSem. 3.00 Ethics of Animal Use (152061)
Luković, Z.30
(22+0+8)2. 3.00 Zoocides (152074)
Bažok, R.30
(16+8+6)2. 3.00 Forage Conservation (152080)
Vranić, M.30
(19+6+5)2. 6.00 Pig breeding (176013)
Luković, Z.R2 60
(32+24+4)2. 6.00 Cattle using and breeding (152096)
Ivanković, A.60
(34+22+4)2. 6.00 Horse using and breeding (152097)
Ivanković, A.60
(32+24+4)2. 6.00 Milk processing on family farm (188842)
Kalit, S.60
(30+18+12)2. 6.00 Management and Entrepreneurship in Agriculture (188839)
Njavro, M.60
(28+18+14)2. 3.00 Basics of lactation and machine milking (197693)
Džidić, A.30
(18+12+0)2. 6.00 Invertebrates breeding (197694)
Tomljanović, T.60
(32+20+8)2. 4.00 Non-invasive methods of agricultural products processing (188843)
Šic Žlabur, J.60
(44+0+16)2. 6.00 Caninology: biology, ecology and breeding of dogs (197695)
Prđun, S.60
(30+22+8)2.
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BS Courses taught in English